Calling All Food Entrepreneurs! Posted by Ginny Henry | February 23, 2017 | City of Barrie, course, food entrepreneurs, Georgian College, program, SPROUT, training Imagine a 12-week program (3 hours a week) that guides you in developing your food product, from concept to shelf. READ MORE
Community Seminar for Food Entrepreneurs Coming Up on February 24th Posted by Ginny Henry | December 16, 2013 | BruceGreySimcoe, Community Seminar for Food Entrepreneurs, County of Simcoe, development, economic, food producers, Foodland Ontario, Georgian College, Grey County, RTO7, South Georgian Bay Small Business Enterprise Centre Circle February 24, 2014 your calendar now for this seminar geared to help local food entrepreneurs and aspiring artisan food producers to run a successful food business. READ MORE